Our family’s love affair with gelato started in 1915.
Our great grandfather, Andrea, started making gelato for his bar in Messina, Sicily. With a passion for simple flavours and fresh ingredients, he shared his love of food and secret recipes with his grandson Orazio. Over a century later, Orazio’s family continue the tradition, perfecting the growing range of Delizia gelato and sorbet. With four generations dedicated to creating the best gelato, we promise the taste is more than just delicious, it’s Delizia.
Traditional gelato recipes, crafted with care.
Our milk-based gelato, made with recipes passed down through four generations of family, is unrivalled in flavour and quality. The fat content of gelato is less than half the amount found in ice cream resulting in a much more intense flavour.
Delizia Sorbet: Dairy-Free, Gluten-Free, Vegan.
Delizia sorbet is made from the freshest of fruit and it is the smoothest and creamiest sorbet available on the market. Sorbet is a very refreshing treat - especially in the heat of of a Queensland summer.
Browse the full range of Delizia gelato and sorbet.
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Delizia is committed to ensuring that our passion for creating authentic artisan gelato and sorbet is reflected in each and every mouthful. We promise the taste is more than just delicious, it’s Delizia.